Live Long Naturally ©2012

Do you know what ingredients lurk in your favorite snacks and foods? The list is long and their consequences are many – for time sake, I will cover 3 common so-called ingredients. The Oh-h-h McDonald’s Chicken McNuggets are far from chicken. Aside from the lighter fluid ingredient that is used, several of the other 38 ingredients used are corn. The actual chicken was fed corn, cornstarch is then added, corn flour is used in the batter, then they’re fried in corn oil… and finally washed down with Coke or Pepsi, which also contain corn by way of HFCS.

High fructose corn syrup is a cheap, fattening, and versatile sweetener that was introduced in late 1970’s after the government gave corn farmers subsidies to grow it – it did save SOMEBODY millions of dollars, however… it was at the expense of a 100% increase of obesity in children and adolescents.

Aspartame is an artificial sweetener that also goes by the names of Equal and NutraSweet. It is commonly added to sugar and fat free products. This artificial sweetener actually causes an increased craving for sugar and carbohydrates.

Various health concerns have been raised about aspartame since it was introduced in 1981. In 1984, six months after it’s “debut” in sodas the incidence of brain cancer and brain tumors increased 10% in U.S., Diabetes 30% and Lymphoma 60%. A 2005 study has also shown it to cause leukemia in rats.

MSG also known as Mood Swings Galore… I mean Monosodium glutamate. It was created to make fake food taste real and tasteless food tasty! For more info on MSG… see April 9th post.

Aside from all 3 of these ingredients being cheap, they are NUTRIENTLESS, which leads to more and more overweight malnourished people from all walks of life. Take a minute to read labels – it will save you a lifetime of misery and prevent dying a slow suicide.

“Corn sweetener is to the republic of fat what corn whiskey was to the alcohol republic.”

MSG also known as Mood Swings Galore… I mean Monosodium glutamate. It was created to make fake food taste real and tasteless food tasty! Little do many know it is fed to mice for the study of obesity. Fast, processed, and packaged foods are loaded with it. It is chemically addicting! The empty calories lead people to buy and eat more, and this is just one reason why there are an ever growing number of overweight malnourished people.

Aside from causing many to have a difficult time controlling their emotions, it has been linked to Lupus, headaches, seizures, nervous system disorders, fibromyalgia, Diabetes (II), depression, brain damage, epilepsy, joint pain, insomnia, increased risk for heart attack and stroke, high BP, birth defects, and problems from young to old like ADHD to Alzheimer’s.

A few popular snack foods that have it

Doritos, Cheetos, Pringles, many other colored and flavored foods, chips, and jerky

Fast foods places that have enough glutamate to cause a reaction?

McDonald’s – 7 items on menu

Burger King – 8

KFC – 33

Some products labeled “natural” or non-MSG may also include hidden sources of MSG. Labels such as: natural flavorings, hydrolyzed soy protein, soy extract, hydrolyzed yeast, hydrolyzed vegetable proteins, autolyzed yeast, textured protein, soy sauce, protein isolate, modified corn starch, yeast extract, and modified food starch. The key is to read labels, possibly avoid buying products that contain. If eaten, eat in moderation.

A final note: MSG (and Aspartame) are excitotoxins, which basically means they (like crack cocaine) stimulate the nerve cells in the brain to death.